Consulat Général de France à Miami
8 must-try French dishes
First of all, French gastronomy is influenced by the history and culinary traditions of the different regions of France, each with its own...
Irresistible buckwheat...
Today, to practice the French language, help you improve your level and discover a little more about our culture I’d like to share with you the recipe for a Breton specialty: buckwheat galettes. These delicious galettes are not to be confused with crêpes. Galettes are always salted, and are made with buckwheat flour. Galettes have been eaten in Brittany since the 13th century.But do you know who introduced them to Brittany? It was the Crusaders who brought buckwheat back from Asia. The Crusaders went to the Middle East...
Cultural activities in Paris
Known for its rich cultural heritage, Paris never ceases to amaze the world. The French capital offers a wide range of cultural activities to suit every need, from prestigious museums to historic theaters and lively streets.A journey through history and art in iconic museums Paris boasts some of the world’s most famous museums, and every tourist should make time to...
Apéro during the winter...
With winter and the festive season approaching, the French are looking forward to a familiar tradition that brings conviviality and joy to gatherings: the apéro (short term for “aperitif”). The French word “apéritif” or “aperitif” refers to an alcoholic beverage accompanied by snacks consumed before a meal, and is an essential part of French culture. It’s an opportunity to get together our with loved ones, relax, and enjoy delicious nibbles and drinks.The art of the French aperitif The French are very fond of the aperitif, an experience that includes delicious drinks, well-chosen appetizers,...